Try halving the Alpine, @OldGoat That’s a wicked strong sb. Good looking recipe!
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It was the first time I used it. Powerful stuff.
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A little bit of ol’school Smoothie mixing…
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Indeed, Rocky! Might just give this one a try…how are ya, my old friend(figuratively speaking, of course) 
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My strawberry custard donut, tried a new combo in there for the strawberry and it’s quite good.
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Let’s see it…
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Red Touch and Ripe OoO, Glazed WF, Frosted TPA (the best), TPA VC2, Premie Custard FA
Steeped I think 5 days, but setting up nice
Usually do Raspberry only, but I haven’t had strawberry in a long time… If I still had BB I’d mix that up too
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Doing OK I guess, considering some major health issues with my daughter we’ve been dealing with as of late… hope all is well for you down there in FLA 
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you can make a dilution of that to make it workable, I guess. I like my flavours strong but that one was too much even for me.
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Sorry to hear that, Rocky…hope all turns out well for her.
I’m lovin’ it down here, and will live here til I kick.
Hrrmm hrrmm…I see what you did to my quote, wisenheimer 
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Everyones a wise guy today! I meant that I wanted to see the recipe, NOT the bottle… 
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I posted the ingredients but I don’t have it punched in, I just mix the same handful of recipes over and over if I have the stuff for it… I can enter it all in soon, been thinking about getting back into trying out mixing now… Don’t want the flavours I have to go to waste.
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It’s all good, Joel…just bustin’ yer balls
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Sorry to hear that @Rocky02852.
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Sorry @Rocky02852.
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Could try
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Yeah, I’ll just order from amazon, was hoping I could find cheaper prices on some chinese site but nothing exact.
Thanks
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