So I had a bit of a crazy idea.
My batch sizes are getting bigger and bigger now, I am generally doing a 2-litre mix per month of some of the more popular flavours with plans to start selling larger amounts. My thoughts turned to batch size and steep times (along with storage).
Soooooooo I was thinking of mixing in homebrew kegs and then pressurizing them with argon. I am not sure what effect it will have on steep times (if any). I am also going to try dispensing directly from the keg to the finished bottle. What are your thoughts, any snags you guys can think of? I don’t have much experience with kegs so you think an 80vg mix would be too thick to dispense from the keg?
A 5-litre growler keg was my first thought since they have quite a wide opening at the top.