Not BBQ, but still had meat, flames, and charring …
Your definition of BBQ must be different than mine. Because that’s a bar-bee-que
This was the rub @JoelSq …
2 Teaspoon Kosher salt
1/2 Teaspoon Cayenne pepper
1/4 Teaspoon Ground coriander
1/4 Teaspoon Cumin powder
1/2 Teaspoon Smoked paprika
1/4 Teaspoon Garlic powder
1/4 Teaspoon Onion powder
1/2 Teaspoon Black pepper
1/2 Teaspoon Turmeric powder
Are you grilling on a bbq or bbqing on a grill?
Hehe @JoelSq, that IS the question !!!
Looks excellent, as usual, SD! ![]()
Thanks @whthek. I think I foiled the thighs just a bit long, but other than that. ![]()
2 pasture raised eggs from in town (over medium)
2 strips of bacon from hutterites
2 alberta beef pattys from farmers in town
kaiser bun from the bakery
marble cheddar from co-op
store bought hashbrown puck things
Mustard.
That will work @JoelSq.
Yeah, was pretty happy to find out they have the hashbrown patties just like the ones from McDonald’s or A&W… They taste decent by themselves in all honesty, the brand is called Cavendish.

Not fair I’m starving ![]()
Remember what they want to take from you, it’s not over just because Trump won….
Describe taste
They’ll NEVER stop trying to take things away from us @JoelSq.
Smokey, savory, and sweet all in one package.




























